Distribution of kitchen in a floor plan

In this video, we explain how to distribute a large design kitchen with central island on the first floor.

We delve into the following topics:

– Explanation of customer briefing

– State of play approach

– Use of sulfurized paper

– Essential elements in a plan distribution, pillars and downspouts

– New distribution approach

– Distribution of high modules and work surfaces

– Approach to circulations

– Work scales from 1/50 to 1/25

– Proposal for appliances and auxiliary furniture

– Technical and decorative lighting