Distribution of kitchen in a floor plan

In this video, we explain how to distribute a large design kitchen with central island on the first floor.
We delve into the following topics:
– Explanation of customer briefing
– State of play approach
– Use of sulfurized paper
– Essential elements in a plan distribution, pillars and downspouts
– New distribution approach
– Distribution of high modules and work surfaces
– Approach to circulations
– Work scales from 1/50 to 1/25
– Proposal for appliances and auxiliary furniture
– Technical and decorative lighting